Cow Protection - Your model for proper treatment of our mother

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With good feeding and care of a cow can obtain high yields of milk and weight gain. What you need to know to properly select a cow? When selecting dairy cows account for a number of signs, of which the most important are: the appearance of the animal, age, origin, performance and productivity of their own productivity relatives. A good dairy cow should have a strong constitution, easy and long head with small thin horns, narrow and long neck with a small dewlap, a narrow but fairly deep chest, with narrow, rounded and widely spaced ribs, a large belly, a wide and deep ass, thin and long tail, coming down below the hocks, level top line. Legs should be strong, wide-set, udder big, wide, spreading far forward on the stomach, with clearly visible blood vessels. After milking the udder decreases dramatically in volume, it appears many folds of skin. Milk yield of cows increases, usually before the sixth lactation, and then begins to decline. It is therefore important to know the age of the animal. Install it on the record. If there are no entries, the age can be roughly determined by the horns. To do this, count the number of rings on the horns and added the number of years, filled with the animal at the time of first calving. When determining the abilities of cows to high milk yield matter its origin. Cows, derived from the best of milk yield parents have a higher milk production.