Duration of pregnancy in - dairy cattle breeds on average 285 days with the vibrations of 7-10 days in the upward or downward, depending on the species of animal, its age, conditions of feeding, sex of offspring.
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The approach of birth indicates a number of signs. Of pregnant cows and heifers increases the volume of the udder, it appears colostrums, even more slack in the stomach, out of the loop follows a thick mucus, which approached calving becomes even thicker. Animals relax the pelvic ligaments, Because with the sacrum sinks. Swell up the vulva, the skin on them is flat and smooth. However, these changes do not affect the state of health of the animal; do not violate the appetite and rumination.
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At this time necessary to prepare 2.3 clean towels, soap, iodine tincture. Calving were harbingers of battle, which usually appear within a few hours, sometimes for days before giving birth. In the cow the first signs of anxiety, which will eventually increase. She looks around, growled, shifting from foot to foot, falls and rises again. Posterior parts of body wash cows with soap and water, and genitals - with a solution of potassium permanganate.
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Births usually last 30-60 minutes. In heifers and cows with low fatness, as well as a little strolling the birth process may be delayed. A newborn was purified from the slime mouth, nose, ears. Umbilical cord is terminated at a distance of 10 cm from the abdomen and was treated with iodine tincture. Cow can lick the calf. At the end of 12-20 hours the calf is transferred to another place or premises. 2-6 hours after calving in cows separated last. Him endure and buried in the ground. Contaminated areas of body wash cows with soap and water and wipe dry with a towel. Immediately replace the litter. Animals after calving feel great thirst. Therefore, 30-40 minutes after birth they are given a warm water or slightly salty drink of oatmeal or bran. Acquaint ourselves with the peculiarities of feeding cows. Consider separately feeding dry cows. 10-15 days after the launch of a cow should be fed in its entirety. 100 kg of live weight she needed to give 2.3 kg of coarse (hay - as he wants) and 2-3 kg of succulent forage. Concentrates are fed at the rate of 1-2 kg per day. In summer the main feed for cow in calf is the green mass, which at a daily rate should be 45-50 kg. Mow grass and give a little dried form. Animals graze in the summer is better, feeding at home if the grass in the pasture is poor. Young and low fatness of cows fed abundantly, as part of the nutrient feed, they spend on the restoration of normal nutritional status and growth. Cows are fed 3-4 times per day. Watered with water at room temperature. Contain of pregnant animals on the premises without drafts, dry and clean bedding. In winter, they need to provide a walk. 7-10 days before calving amount of feed fed, especially juicy and concentrates decreased by more than half. This makes it easier childbirth and a positive effect on udder health in the first days after calving. Consider the details feeding and milking cows. In the first days after calving cows fed so as to provide maximum increase its productivity without compromising health. With a good udder with a 3-day 4 in the diet can be introduced succulent forage: fodder beet, pumpkin, carrots, silage, and so on. Number of succulent feed daily should be increased by 3-4 kg - concentrates on, 150-200, the Cow body weight of 500 kg with a yield of 15 kg at 10 to 15 days after calving to give approximately the following amount of feed: coarse - 8 - 10 kg, juicy and concentrates -25-30 - 2 - 3 kg per day. Of coarse the best food for cows, hay is harvested from natural or cultivated grasses and legumes. Mow the grass at the beginning or during the flowering period and well dried. Store hay in haystacks or under a canopy. Can be fed to cows and straw of spring crops (barley, millet, and oats), corn stalks. Succulent forage yield both in kind and in shredded form. Beet roots, turnips and rutabagas can be fed to animals as a whole, and pumpkin - cut into large pieces. Potatoes are a must-grind, since the feeding of entire tubers often leads to blockage of the esophagus. For a cow is a very good food silo, which is made from corn milky-wax ripeness, crushed to a particle size of 5-7 cm, densely packed into the pit (at the top covered with earth) and sustained at least 25-30 days. Concentrates can be fed dry, but better as a wet mix.
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